The film is, in many ways, an enjoyable watch, with real chemistry between Garfield and Pugh and interesting subplots such as Almut’s participation in an international chef championship. But the movie has received mixed reviews since its premiere in Toronto last month. And there was a four-star review from the Guardian’s Benjamin Lee, who said: “It’s such a joy to watch two such assured and natural performers allowed the room to exercise both movie star and actor muscles as well as showcase their ease with both comedy and drama.
