[custom_adv]
Tarragon is one of the ever-present vegetables that many people do not like to eat; But by adding a little sugar and water, you can prepare a refreshing syrup called tarragon syrup, which will definitely satisfy many tastes. Tarragon belongs to the sunflower family and its origins go back to Central and North Asia, the Caucasus and the Far East; But now it is also cultivated in most parts of Iran.
