Annual Festival in Otumba Mexico

One of the most popular snacks sold at the festival is donkey meat, which is heavily seasoned with chilli and other spices to compensate for its tough texture and acrid taste.’We eat donkey all year round in this town,’ said one seller, who was also offering grilled grasshoppers to his customers, ‘It’s a chance for our visitors to have a real taste of life in Otumba.’