[custom_adv] The two promising girls of the 1960s decide to introduce Iranian culture and customs to other countries. To do this, they choose a good, effective and, of course, delicious way; a tour of food for foreign tourists. [custom_adv] In this tour, tourists spend one-night work with these two artists; first, along with tourists on the market, they will buy the ingredients they need for their cooking. [custom_adv] Then enter the beautiful and charming "Shirin Tahanan" and "Matin Lashkari" kitchens and experience a genuine Iranian cuisine. Everything is arranged and accounted. The season's cooking menu, printed in color and in English, is available to you and begins to sparkle. [custom_adv] This experience is so exciting for tourists that they often return to their marketplace to buy food again and cook Iranian food back to their country. [custom_adv] They send their Iranian crayons for sweet and delicate. Let's take a look at what's going on in the kitchen of these two creative girls. [custom_adv] In this tour, tourists spend one-night work with these two artists; first, along with tourists on the market, they will buy the ingredients they need for their cooking. [custom_adv] The two promising girls of the 1960s decide to introduce Iranian culture and customs to other countries. To do this, they choose a good, effective and, of course, delicious way; a tour of food for foreign tourists. [custom_adv] They send their Iranian crayons for sweet and delicate. Let's take a look at what's going on in the kitchen of these two creative girls. [custom_adv] This experience is so exciting for tourists that they often return to their marketplace to buy food again and cook Iranian food back to their country. [custom_adv] The two promising girls of the 1960s decide to introduce Iranian culture and customs to other countries. To do this, they choose a good, effective and, of course, delicious way; a tour of food for foreign tourists. [custom_adv] Then enter the beautiful and charming "Shirin Tahanan" and "Matin Lashkari" kitchens and experience a genuine Iranian cuisine. Everything is arranged and accounted. The season's cooking menu, printed in color and in English, is available to you and begins to sparkle. [custom_adv] The two promising girls of the 1960s decide to introduce Iranian culture and customs to other countries. To do this, they choose a good, effective and, of course, delicious way; a tour of food for foreign tourists.
