It’s pretty much universally agreed that chocolate spread is one of the best things on the planet, so when Japanese company Bourbon announced cheese-like chocolate slices everyone lost their minds (and rightly so). The makers kindly demonstrated all the ways you can improve regular food by smothering it in a chocolate slice. Below you will see a lot of suggestion of what kind of meals and desserts you can make with them.
![slicedChoco2](https://gooyadaily.com/wp-content/uploads/2015/12/slicedChoco2.jpg)
![slicedChoco3](https://gooyadaily.com/wp-content/uploads/2015/12/slicedChoco3.jpg)
![slicedChoco5](https://gooyadaily.com/wp-content/uploads/2015/12/slicedChoco5.jpg)
![slicedChoco6](https://gooyadaily.com/wp-content/uploads/2015/12/slicedChoco6.jpg)
![slicedChoco7](https://gooyadaily.com/wp-content/uploads/2015/12/slicedChoco7.jpg)