The first liver kabob restaurant chain

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The Top 500 highest-grossing restaurant chains recorded their best overall performance in five years in 2019. Chicken had a moment, tech made another leap and the biggest chains got bigger. This annual report, in partnership with Technomic, highlights the data, trends and brands that defined the year.

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Kayhan Kalhor was born on 24 November 1963 in Kermanshah, or alternatively cited as Tehran …