A short flight took the couple to Chiang Mai, where they immersed themselves in Northern Thailand’s charm. They attended a private Thai cooking class, learning to make dishes like tom yum soup and green curry. A highlight of their stay was visiting an ethical elephant sanctuary, where they spent quality time feeding and bathing the gentle giants. In the evening, Bahram and his wife explored the Sunday Walking Street Market, capturing candid moments of local crafts, street performances, and vibrant stalls. Their visit reflected a perfect blend of cultural appreciation and relaxation.
