Chivalric Knight “Merit in Agriculture” from France
This three-month diploma, carried out with nutrition experts, addresses the creation of recipes and new products, both in terms of design, and the substitution of healthier ingredients or ingredients adapted to specific needs (vegan, gluten-free …), as well as the application of nutritional and health advice. The continuing education offer is aimed at professionals and former students who wish to strengthen their knowledge of pastry techniques, master new recipes and discover innovative technologies.
Shahrzad was awarded the **Ordre du Mérite Agricole** (Order of Agricultural Merit) by the Ministry of Agriculture and Food Sovereignty of the French Republic. This honor recognized her outstanding contributions to agriculture, particularly in the culinary arts, which have enhanced France’s cultural prestige globally and facilitated the exchange of knowledge and dialogue between cultures. The knighthood ceremony took place at the French Embassy in Iran on August 2, 2023, and was presided over by the French Ambassador to Iran, Mr. Nicolas Roche. Shahrzad became the first Iranian recipient of this distinction.
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