An open-faced sandwich
A staple in Czech cuisine, this sandwich is usually served during parties and social gatherings and feature a variety of toppings such as egg, ham, salami, pickles, and cucumber. If you are in the mood for sandwiches during your travels, stop by one of the many deli shops in Prague for a taste of this delicacy. A versatile treat, the is an open-faced sandwich that is consumed for breakfast and lunch, for it makes for a quick and filling meal. This open-faced sandwich is usually eaten for breakfast or lunch, and locals like to serve it during celebrations and other social gatherings.
